Sunday: | 11:30am to 11:00pm |
Monday: | 11:30am to 11:00pm |
Tuesday: | 11:30am to 11:00pm |
Wednesday: | 11:30am to 11:00pm |
Thursday: | 11:30am to 11:00pm |
Friday: | 01:00am to 11:30am |
Saturday: | 01:00am to 11:30am |
3710 Us Highway 9 Ste 2307
20 Jackson Street
556 Park Ave
3475 Us Highway 9
179 South Street
618 Park Ave
Wings
Cabin hot sauce or BBQ, served with bleu cheese and celery
$9.95 |
Boneless Wings
Cabin hot sauce or BBQ, served with bleu cheese and celery
$9.95 |
Clams Casino
Littleneck clams baked with bacon, pepper and onions in garlic and herb butter
$10.95 |
Bavarian Pretzels
cheddar ale dipping sauce
$8.95 |
Fried Mozzarella
served with marinara
$8.95 |
Calamari
fried crisp, house-made marinara
$13.95 |
Roasted Clams
a dozen clams, oven-roasted and served with butter and lemon
$12.95 |
Cabin Nachos
crispy tortilla chips topped with our house-made chili, cheddar jack cheese, fresh guacamole, pico de gallo and sour cream
$10.95 |
Garlic Steak Bites
fresh-cut beef tenderloin tips brushed with garlic butter
$9.95 |
Crock of French Onion
caramelized onions inn a rich broth, topped with garlic crouton and provolone
$5.95 |
Loaded Baked Potato
creamy baked potato soup with bacon, cheddar and monterey jack cheese
Crock | $3.50 |
Bowl | $4.95 |
House-Made Chili
fresh ground beef, peppers, onions, crushed tomatoes, assorted chilis and spices, topped with cheddar jack cheese and chopped red onion
$5.95 |
Caesar Salad
crisp romaine lettuce tossed with our own Caesar dressing, croutons and parmesan cheese
$8.95 |
Cabin Salad
mixed greens tossed with garden vegetables and crumbled gorgonzola cheese, served with your choice of dressing
$11.95 |
Signature Steakhouse
baby spinach, grilled tenderloin tips, crumbled bleu cheese, sliced mushrooms, bacon, caramelized onions, warm balsamic vinaigrette
$14.95 |
Roasted Beet & Goat Cheese
baby arugula tossed in champagne vinaigrette, beets, fried goat cheese, candied walnuts, balsamic reduction
$11.95 |
Southern-Style Chicken
hand-breaded plump and tender chicken breast served on a soft potato roll with sliced dill pickles and house-made creole mustard (souther or spicy - beware spicy is very spicy)
$9.95 |
Balsamic Chicken
grilled chicken breast, roasted red peppers, mozzarella cheese and house-made balsamic dressing on a fresh hero roll
$11.95 |
Philly Cheesesteak
smothered with mushrooms, onion and melted American cheese, served on a fresh hero roll
$11.95 |
Logsplitter
battered chicken breast topped with bacon, cheddar and monterey jack cheese
$11.95 |
Pork Roll & Cheese
Taylor pork roll and American cheese on a fresh baked roll
$8.95 |
BLTA
bacon, lettuce, tomato and avocado with mayonnaise on toasted rustic Italian bread
$10.95 |
Plain
Small | $12.50 |
Large | $14.95 |
Special
sausage, peppers and onions
Small | $15.50 |
Large | $18.50 |
Super
sausage, peppers and mushrooms
Small | $16.00 |
Large | $19.50 |
White Pie
thin crust with mozzarella cheese
Small | $13.50 |
Large | $15.95 |
Our 8 oz. custom blend burger (sirloin, short-rib and chuck), served with lettuce, tomato, fries, coleslaw and a spear. All burgers are served on a fresh kaiser roll from our favorite local Farmingdale bakery—Harvest House.
Cabin Cheeseburger
our 8 oz. custom blend burger with your choice of cheese
$10.95 |
Black & Bleu Burger
dusted in cajun spices topped with bleu cheese crumbles, crisp bacon, lettuce and tomato
$12.95 |
Turkey Burger
fresh ground turkey, pepper jack cheese, avocado, pico de gallo and cilantro
$11.95 |
Jersey Burger
topped with pork roll, egg and cheese
$11.95 |
Boom Boom Burger
topped with boom boom sauce, avocado, lettuce and tomato
$11.95 |
Mushroom & Swiss Burger
topped with lettuce, tomato, mushrooms and melted Swiss cheese
$12.95 |
All steaks and chops are fresh-cut in house and are served with soup or salad and choice of potato.
NY Strip
14.oz.
$25.95 |
Rib Eye
16 oz.
$25.95 |
Filet
10 oz.
$26.95 |
Prime Rib
slow roasted and seasoned, served with horseradish sauce and au jus
12 oz. | $21.95 |
16 oz. | $25.95 |
Baby Back Ribs
tender and juice, fall of the bone, served with fries and coleslaw
Half Rack | $17.95 |
Full Rack | $23.95 |
All Cabin specialties come with choice of soup or salad
Chicken Parmigiana
breaded chicken breaded, mozzarella and rich marinara over linguine
$18.95 |
Shrimp Olivia
plump shrimp sautéed with prosciutto and mushrooms, finished with extra virgin olive oil and garlic, served over linguine with garlic bread
$19.95 |
Crab-Stuffed Salmon
fresh Atlantic salmon baked with crab meat stuffing and topped with lemon butter, served with rice and vegetables
$17.95 |
Baked Potato
$2.50 |
Mashed Potato
$2.95 |
Mixed Vegetables
$2.95 |
Sweet Potato Fries
$3.95 |
French Fries
$2.95 |
Onion Rings
$3.95 |
Rice
$3.95 |
Lava Cake
ganache filled chocolate cake topped with vanilla ice cream
$6.95 |
Brownie Sundae
warm chocolate fudge brownie with vanilla ice cream and chocolate sauce
$6.95 |
Apple Pie
house-made warm apple pie served with vanilla ice cream
$6.95 |
Ice Cream
chocolate, vanilla or strawberry
$5.95 |
ADC Old Fashioned
Asbury PArk Distilling Co. bourbon, simple syrup, orange bitters
$13.00 |
White Chocolatini
Stoli vanilla, Godiva white chocolate liqueur, white cocoa liqueur, Frangelico, garnished with chocolate syrup drizzle
$13.00 |
Spicy Margartia
Casamigos blanco tequila, muddled jalapeño, sweet and sour mix, salted rim
$13.00 |
Classic Manhattan
Mitcher's Rye, sweet vermouth, angostura bitters, orange zest
$13.00 |
Irish Mule
Tullamore Dew, cardamom bitters, simple syrup, ginger beer
$11.00 |
Blackberry Bourbon Lemonade
Bulliet bourbon, muddled blackberries, simple syrup, lemonade
$13.00 |
The 984
Casamigos blanco tequila, raspberry liqueur, orange bitters, agave nectar, ginger beer
$13.00 |
Coco-Jito
Malibu coconut rum, muddled mint and lime, simple syrup, splash of pineapple, club soda
$11.00 |